it’s easy and so delicious First get some penne pasta in some salted, boiling water. in a Pan Olive oil Garlic Sage Tomatoes Broccoli Season Then Creme fraiche Pecorino cheese Salt and black pepper Add the cooked pasta Finish with truffle oil and more cheese!
Individual chocolate chip refrigerator cakes
Ingredients Chocolate wafer(s) 36 item(s) Aerosol whipped cream 6½ oz Mini chocolate chips ⅓ cup(s) Instructions Spread out 12 wafers on a large, rimmed baking pan. Spray a single layer of whipped cream in a circular motion over each wafer; top with a second wafer. Top the second wafers with a second layer of whipped cream and then […]
AMISH CHICKEN (IT MAKES ITS OWN GRAVY WHILE BAKING)
Amish Chicken I really liked the taste of the gravy with the chicken. I served it with egg noodles and it was a delicious combo. This is great comfort food to me and easy to put together. I made this Amazing recipe Last week, and I really loved it and enjoyed it with my friends […]
CREAMY LEMON SQUARES
FOR THE CRUST 4 tablespoons butter, melted and cooled, plus more for pan 1-1/2 cup graham cracker crumbs 1/4 cup sugar FOR THE FILLING 2 large egg yolks 1 can (14 ounces) sweetened condensed milk 1/2 cup fresh lemon juice (3 lemons) How to make it : Preheat oven to 350F / 180C degrees. Brush […]
Blueberry Muffins With Streusel Crumb Topping
This Blueberry Muffins recipe will become your favorite breakfast to make! You can stop your search for the best breakfast muffin because these are made with fresh blueberries and a cinnamon crumble! Ingredients For Blueberry Muffins: 2 cups all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 2 large eggs ( or 3 small) 1 cup granulated sugar 1 cup yogurt 1/2 cup canola oil 1 […]
Southwestern Protein Breakfast Burrito
Ingredients 6 cups baby spinach loosely packed 15 ounces black beans can, rinsed and drained 4 egg whites 2 eggs 1/4 cup feta cheese optional, shredded cheddar or Mexican cheese 1/2 cup salsa, optional Pico de Gallo 6 tablespoons Greek yogurt fat-free kosher or sea salt to taste 6 whole-wheat wraps or tortillas; 8 inch […]
Chicken and Broccoli Stir-Fry
Ingredients 3 tablespoons lite soy sauce optional tamari 1 tablespoon honey 2 teaspoons lemon juice 2 tablespoons sesame oil 1 tablespoon cornstarch or flour 2 teaspoons sesame seeds 1 tablespoon extra virgin olive oil 1 1/4 pounds boneless and skinless chicken breasts cubed 1 onion medium, coarsely chopped 1 inch ginger root peeled and finely […]
Slow Cooker Broccoli Cheddar Soup
Ingredients 3 tablespoons whole wheat flour or white whole wheat 1 cup low-fat milk organic preferred 3 tablespoons olive oil 4 cups chicken broth or vegetable broth, low sodium preferred 1 pound broccoli frozen, thawed and chopped 3 cups cheddar cheese shredded, skim not recommended for this recipe, please buy the block and shred yourself […]
Butterfinger Cake
Ingredients 1 Butterfinger candy bar crushed 14 ounce can Condensed milk 1 box devil’s food cake mix 12 ounce jar caramel topping 16 ounce container frozen whipped topping thawed Instructions Prepare cake based on package instructions and bake in a 9×13 pan. After removing cake from oven, immediately poke several holes all over the top […]
ONLY 1 POINT JELLO PUDDING FLUFF – Don’t Eat Less, Eat Smart!
INGREDIENTS 1 (16 ounce) container Cool Whip, thawed 1 (1 ounce) package fat free instant vanilla pudding mix 1 (.3 ounce) package sugar free orange Jello 1 (20 ounce) can crushed pineapple, undrained 1 (16 ounce) can mandarin oranges, undrained DIRECTIONS: In a large mixing bowl, beat together thawed Cool Whip, pudding mix and jello […]